Introduction
Greetings, food lovers! Today, we are here to present you with a mouthwatering array of baked chicken nugget recipes that will satisfy all your cravings. Chicken nuggets are a beloved comfort food, but often, they are deep-fried and loaded with unhealthy fats. However, with these seven baked chicken nugget recipes, you can indulge guilt-free without compromising on taste. So, let’s dive into the world of crispy and flavorful baked chicken nuggets!
1. Classic Baked Chicken Nuggets 🍗
In this recipe, we bring you the all-time favorite classic baked chicken nuggets that are perfect for kids and adults alike. Using a combination of breadcrumbs, herbs, and spices, you’ll achieve a crispy coating while keeping the chicken tender and juicy on the inside. Impress your family and friends with this crowd-pleasing recipe!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Chicken breast, boneless and skinless | 1 pound |
| Breadcrumbs | 1 cup |
| Italian seasoning | 1 tablespoon |
| Paprika | 1 teaspoon |
| Salt | 1 teaspoon |
| Black pepper, freshly ground | 1/2 teaspoon |
| Egg, beaten | 1 |
| Olive oil | 2 tablespoons |
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Cut the chicken breast into bite-sized nuggets.
3. In a bowl, combine breadcrumbs, Italian seasoning, paprika, salt, and black pepper.
4. Dip each chicken nugget into the beaten egg, then coat it evenly with the breadcrumb mixture.
5. Place the coated nuggets on a baking sheet lined with parchment paper.
6. Drizzle olive oil over the nuggets for a golden and crispy texture.
7. Bake for 15-20 minutes or until the nuggets turn golden brown.
8. Serve hot with your favorite dipping sauce and enjoy!
2. Spicy Baked Chicken Nuggets 🔥
If you’re a fan of a little heat, these spicy baked chicken nuggets will surely satisfy your taste buds. With a kick of spices and flavors, this recipe adds an exciting twist to the classic version. Get ready for a fiery and delicious chicken nugget experience!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Chicken breast, boneless and skinless | 1 pound |
| Hot sauce | 1/4 cup |
| Breadcrumbs | 1 cup |
| Cayenne pepper | 1/2 teaspoon |
| Paprika | 1 teaspoon |
| Salt | 1 teaspoon |
| Black pepper, freshly ground | 1/2 teaspoon |
| Egg, beaten | 1 |
| Olive oil | 2 tablespoons |
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Cut the chicken breast into bite-sized nuggets.
3. In a bowl, mix hot sauce and chicken nuggets, ensuring each nugget is coated. Let them marinate for 10 minutes.
4. In another bowl, combine breadcrumbs, cayenne pepper, paprika, salt, and black pepper.
5. Dip each marinated chicken nugget into the beaten egg, then coat it evenly with the breadcrumb mixture.
6. Place the coated nuggets on a baking sheet lined with parchment paper.
7. Drizzle olive oil over the nuggets for a golden and crispy texture.
8. Bake for 15-20 minutes or until the nuggets turn golden brown and spicy.
9. Serve hot with cooling ranch or blue cheese dressing to balance the heat.
3. Gluten-Free Baked Chicken Nuggets 🌾
For those with gluten sensitivities or following a gluten-free diet, we have a delicious option just for you. These gluten-free baked chicken nuggets are made with alternative flours and are equally crispy and flavorful. Enjoy the goodness of chicken nuggets without any gluten-related worries!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Chicken breast, boneless and skinless | 1 pound |
| Gluten-free breadcrumbs | 1 cup |
| Almond flour | 1/2 cup |
| Garlic powder | 1 teaspoon |
| Onion powder | 1 teaspoon |
| Salt | 1 teaspoon |
| Black pepper, freshly ground | 1/2 teaspoon |
| Egg, beaten | 1 |
| Olive oil | 2 tablespoons |
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Cut the chicken breast into bite-sized nuggets.
3. In a bowl, combine gluten-free breadcrumbs, almond flour, garlic powder, onion powder, salt, and black pepper.
4. Dip each chicken nugget into the beaten egg, then coat it evenly with the gluten-free breadcrumb mixture.
5. Place the coated nuggets on a baking sheet lined with parchment paper.
6. Drizzle olive oil over the nuggets for a golden and crispy texture.
7. Bake for 15-20 minutes or until the nuggets turn golden brown.
8. Serve hot with your favorite gluten-free dipping sauce and enjoy!
4. Mediterranean Baked Chicken Nuggets 🌿
Transport your taste buds to the sunny Mediterranean with these flavorful baked chicken nuggets. Infused with aromatic herbs and tangy lemon, these nuggets offer a refreshing twist that will make your mouth water. Experience a burst of Mediterranean flavors in every bite!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Chicken breast, boneless and skinless | 1 pound |
| Yogurt, plain | 1/2 cup |
| Breadcrumbs | 1 cup |
| Feta cheese, crumbled | 1/4 cup |
| Lemon zest | 1 tablespoon |
| Garlic, minced | 3 cloves |
| Fresh parsley, chopped | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper, freshly ground | 1/2 teaspoon |
| Olive oil | 2 tablespoons |
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Cut the chicken breast into bite-sized nuggets.
3. In a bowl, combine plain yogurt, breadcrumbs, crumbled feta cheese, lemon zest, minced garlic, chopped parsley, salt, and black pepper.
4. Dip each chicken nugget into the yogurt mixture, ensuring it is well-coated.
5. Place the coated nuggets on a baking sheet lined with parchment paper.
6. Drizzle olive oil over the nuggets for a golden and crispy texture.
7. Bake for 15-20 minutes or until the nuggets turn golden brown.
8. Sprinkle some additional chopped parsley on top for garnish.
9. Serve hot with tzatziki sauce or your favorite Mediterranean dip.
5. Teriyaki Baked Chicken Nuggets 🌶️
Get ready to satisfy your craving for Asian flavors with these delectable teriyaki baked chicken nuggets. The sweet and savory combination of teriyaki sauce will take your taste buds on an exciting journey. Don’t miss out on this Asian-inspired twist to the classic chicken nuggets!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Chicken breast, boneless and skinless | 1 pound |
| Teriyaki sauce | 1/2 cup |
| Breadcrumbs | 1 cup |
| Sesame seeds | 1 tablespoon |
| Garlic powder | 1 teaspoon |
| Ginger powder | 1 teaspoon |
| Salt | 1 teaspoon |
| Black pepper, freshly ground | 1/2 teaspoon |
| Egg, beaten | 1 |
| Olive oil | 2 tablespoons |
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Cut the chicken breast into bite-sized nuggets.
3. In a bowl, marinate the chicken nuggets with teriyaki sauce for at least 20 minutes.
4. In another bowl, combine breadcrumbs, sesame seeds, garlic powder, ginger powder, salt, and black pepper.
5. Dip each marinated chicken nugget into the beaten egg, then coat it evenly with the breadcrumb mixture.
6. Place the coated nuggets on a baking sheet lined with parchment paper.
7. Drizzle olive oil over the nuggets for a golden and crispy texture.
8. Bake for 15-20 minutes or until the nuggets turn golden brown and sticky.
9. Serve hot with steamed rice or a side of stir-fried vegetables.
6. Panko-Crusted Baked Chicken Nuggets 🍞
For those who love an extra crunch, these panko-crusted baked chicken nuggets are a perfect choice. The light and airy texture of panko breadcrumbs adds a delightful crispiness to every bite. Indulge in these irresistibly crispy nuggets without any guilt!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Chicken breast, boneless and skinless | 1 pound |
| Panko breadcrumbs | 1 cup |
| Grated Parmesan cheese | 1/4 cup |
| Italian seasoning | 1 teaspoon |
| Salt | 1 teaspoon |
| Black pepper, freshly ground | 1/2 teaspoon |
| Egg, beaten | 1 |
| Olive oil | 2 tablespoons |
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Cut the chicken breast into bite-sized nuggets.
3. In a bowl, combine panko breadcrumbs, grated Parmesan cheese, Italian seasoning, salt, and black pepper.
4. Dip each chicken nugget into the beaten egg, then coat it evenly with the breadcrumb mixture.
5. Place the coated nuggets on a baking sheet lined with parchment paper.
6. Drizzle olive oil over the nuggets for a golden and crispy texture.
7. Bake for 15-20 minutes or until the nuggets turn golden brown and crunchy.
8. Serve hot with spicy ketchup or tangy barbecue sauce for an extra kick.
7. Healthy Veggie Baked Chicken Nuggets 🥕
For those seeking a nutritious twist to traditional chicken nuggets, these healthy veggie baked chicken nuggets are a winner. Packed with colorful vegetables, these nuggets not only taste delicious but also provide an extra dose of vitamins and minerals. Treat yourself to this wholesome and flavorful alternative!
Ingredients:
| Ingredient | Quantity |
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